Plant Source: Mango leaf
CAS Registry No: 4773-96-0
Specification: 95% Mangiferin
Appearance: Yellow or light yellow powder
Test Method: HPLC
Certifications: ISO, HACCP, HALAL, KOSHER, Technical Invention Patent Certificate
FDA certification
Production Capacity: 1000KG/month
Delivery Time: Delivery within one day from warehouse
12,000㎡ GMP workshop, 600㎡ R&D platform
Company Advantage: Kintai only focuses on the production of high content plant extracts and pharmaceutical intermediates
Payment: Multiple terms acceptable like T/T, LC, DA
Shelf Life: Three years
MOQ: 1KG
Sample: Free sample available